Adventurous Foodie—Inventing your own recipes

I brought home five pounds of carrots yesterday. Organic carrots. I assume that since plants get much of their life out of the soil, roots absorb more of whatever the earth possesses. More than leaves, for instance. So—organic. To reduce the bad stuff (I hope). But I could be wrong. So, what do I do…

Art Against War: Echoes From Guernica

Today is the anniversary of the massacre of civilians in the small town of Guernica. On this day, April 26, 1937, Spanish cubist Pablo Picasso, who was living in Paris, worked on a painting with a familiar theme, the autobiographic subject of a painter and his model. The painting was commissioned by Spain’s Republican government…

A Summer Across the Bay From San Francisco

“The coldest winter I ever spent was a summer in San Francisco.” Recall that famous line? No, Mark Twain never said it quite that way. It turns out that’s a misattribution. If, indeed, Mark Twain (Can you ever just say “Twain”? I can’t) uttered something like it, it might have been in reference to Paris.…

Macau’s Portuguese Legacy

Custard tarts and patterned stone pavements. These are the attractions that stood out for me in Macau when I visited it with my husband before China reclaimed it. Both are Portugal’s legacy to China. You may know that Hongkong once belonged to the British. But it’s neither the first nor the only Chinese region occupied…

What Is Art, Really? Part 1

This is a reblog from my old “lost” site. But, I believe it deals with a question we revisit all the time. What is art? Is it what YOU call art? What an art critic calls art? An art historian, perhaps? Or, is it what WE all collectively call art? Is it art because an…